Goan’ Fishing

October 22, 2018 Off By resignatedsurvivors

Week five and it’s hard to believe that we’re still in the same country that presented us with dirty streets, suffocating pollution, shady individuals and all manner of other terrifying things in our first few days. Alas, we are still here, just about hanging on in this sensory explosion of a country they call India, but this week has been a dream.

We’ve spent this week relaxing and unwinding in the company of the lush palm trees and endless greenery of South Goa, home to some of the country’s finest golden sandy beaches and delicious seafood – I mean, we did promise to explore EVERY side that India has to offer and so we decided to treat ourselves to a bit of luxury. If you hadn’t already gathered, food plays a big part in our experiences of a place and after two weeks of being almost exclusively vegetarian, we immediately opted for the tastiest grilled masala fish and freshest salad the menu had to offer. Sorry vegetarians, but you really don’t know what you’re missing!

You can find amazing food in many of the beach shacks in Goa
Locals building a sand castle

Of course, we know that fish isn’t born perfectly spiced and presented on a plate, and so early one morning we set out on an actual fishing trip. No, we didn’t use fishing rods, nor the local method of fishing nets, but instead were given an insight into the traditional way, which consisted of a bit of prawn hooked precariously onto the end of a fishing line, which was wrapped around an old plastic bottle. I was sceptical at first – I mean how effective was this going to be? I did have big hopes of catching a decently sized kingfish for our dinner that night. But I persevered nonetheless, optimistic that it would only be a matter of a few minutes until I caught the big one. Or ANY one. Would it help if I seasoned the prawn with a bit of masala, for a tastier offering? An hour later, my hopes faded to nothing and I eventually gave up. Fishing is not for the patiently challenged and I am far more content when someone else does it for me. 

Local fisherman on their daily commute to and from work - beats the London Underground
Fishing boats waiting for their next adventure in the beautiful setting
Beautiful sunset enjoyed at Cavelossim beach in South Goa

In stark contrast to the beautiful south, we’re finishing up our Goan experience in the north, home to beaches lined with thumping alcohol-fuelled parties raving long into the night, bright neon lights flooding the otherwise perfect beaches. Strolling down the raviest of them all, Baga Beach, it was rather surreal standing at one end and witnessing the long hellish stretch ahead of us disappearing into the distance, the crowds, the madness, bottles flying everywhere and drunk Indian males scampering into the sea with nothing but the darkness to cover their modesty. “Where am I?” I asked myself, as I weaved amongst the stray dogs and semi-conscious men littering the path ahead of me, a stark reminder of a party holiday in Zante I went on when I was eighteen (which was just as classy). Needless to say it was an experience, but we’ve booked our ticket out of here a day early, because I’ve subjected my eyes to more than they can handle. 

When the Sun goes down and the party is getting started
Goan nightlife

It’s bittersweet to know that we’ve only got one week left in India, but we’ll be heading to Mumbai tomorrow and hope it will offer up more stories to you next week.

Much Love,

The Resignated Survivors

Highlight of the Week: a bit superficial, I know, but staying in a five-star hotel after weeks of “roughing” it was bliss.

Other Notable Things: Witnessing, with bemusement, an actual herd of cows crossing the beach. Not what you’d immediately expect to see whilst you’re sunbathing in paradise. Cows reign supreme in EVERY part of India it seems. 

Lessons Learned: We’ve become very comfortable with being in our thirties and are happy to accept that we’re too old for crazy beach parties and would much prefer to listen to some live music with a nice glass of wine before retiring to bed before midnight. 

What, you thought we were kidding?